Welcome to the Friendly Flour Bakery, a small-batch home bakery located in Lehi, Utah. We specialize in crafting wholesome, home-baked sourdough breads using simple, organic ingredients. Explore our signature offerings below and place an order today.
TRADITIONAL SOURDOUGH BREAD
From sourdough, classic white, and hearty whole wheat, each sandwich loaf is handmade with freshly milled flour and simple, organic ingredients. Perfect for sandwiches (grilled cheese anyone), toast, or simply snacking. Everyday bread, made to nourish.
Boiled then baked, our bagels have that satisfying crisp, golden crust and delightfully chewy center. Choose your favorite topping: plain, sesame seed, everything bagel, or cinnamon sugar. Real ingredients. Traditional methods.
Soft, gooey, and filled with melty milk chocolate, each cookie is finished with a sprinkle of flaky sea salt for that perfect, nostalgic bite. A cozy classic, made from scratch with organic ingredients and simple goodness. Comfort in every bite.
BAKED FRESH
TO ORDER
Simple, honest sourdough crafted from freshly milled flour and organic ingredients – because nourishing your family should feel as good as it tastes.
